Tag: Food and Wine Festival 2017

2017 Food and Wine Festival DCA: It’s a Must!

2017 Food and Wine Festival DCA: It’s a Must!

This years Food and Wine Festival at Disney California Adventure Park is by far one of the best they’ve put on. The food is amazing, the drink selections are fantastic, and the desserts….so good!

If you’ve never attended a Disney Food and Wine event you may want to take your trip a bit earlier this year. Disney does food and wine like no one else. We always wish these unique events could run all year-round. This years DCA Food and Wine Festival goes from March 10th – April 16th. 

The best way to experience a Food and Wine Festival is to try EVERYTHING! That way you solidify what you like, what you don’t like, and make some new food friends along the way. Or just get desserts like us… 😉

We’ll let you experience this on your own but here are some of the highlights from our “tour” of the festival going on now:

First, be sure to pick up a guide map and a tasting passport. The tasting passports are really cool to carry around and read for information on what food is offered where. They also have stamp locations for each festival booth. When you visit be sure to get that stamp in your book!

 

Food

Our top two favorite food places were LA Style and Nuts About Cheese. LA Style serves a teriyaki slider with spicy dole pineapple jam that had us going back for seconds (maybe thirds). By far our most favorite dish at the festival this year. To accompany this dish we got the Dole Pineapple-Strawberry Float. We also had thirds of this..

Our other food favorite was over at Nuts About Cheese where we were introduced to the Baked Ham and Swiss Cheese Croque Monsieur Roll with Smoked Pistachios. We’re speechless…

Desserts

Also food but definitely needs its own category. The Dole Pineapple-Strawberry Float was amazing and is loaded with tons of great ice cream. If you’re looking for something sweet and salty and weird, try the Maple-Bacon Woopie Pie at Bacon Twist. It’s…interesting.

 

Drinks

You can find these everywhere, especially wine. Every stand offers some wine or beer that goes with the food so no worries. They also have several drink-only stands and a Beer Garden. Get your drink on with some classic wines and some crafty beers!

For Kids

There is a kids station this year and it’s pretty cool. They can sit down at tables and create their own chef hats! Nice! It’s a cool way to get them excited about the festival (or just keep them busy). They also have a Jr. Chef show that goes on each day a few times. Show up early to register at Paradise Park and let your kids get hands-on with some food.

Get your stamps!

It’s like a passport…to food heaven. You need to have it stamped at each location! Your prize? The fact that you tried all this amazing food and drink and enjoyed it all! No regrets!

 

What else you need to know

The Food and Wine Festival is in DCA Park. Stat heading towards the back of the park and you’ll start running into it. All the booths are temporary and look like the featured picture here. Each booth tells you what they serve including food and drink. You can also find maps for the entire festival nearby each booth. They also have carry maps or your Passport. There are 3 booths in the Hollywood Backlot area that lots of people miss. Don’t!

Be sure to bring you family and friends with you to the festival, it’s always more fun with more people! Weekends are busy so it’s best to visit during the week.

Have fun this year and bon appetit!

Food and Wine Festival returns to Disney California Adventure Park this Spring

Food and Wine Festival returns to Disney California Adventure Park this Spring

The Food and Wine Festival will return this Spring, March 10th – April 16th, briging Disneyland guests flavors inspired by its own lovely state: California

If you’ve never experienced this Festival before you’re in for a real treat! There are dozens of booths serving cuisine inspired by California and their chefs. Most booths serve 3 items including a dessert. Their serving sizes are a bit more then just samples and average about $4 each. Each entree is typically paired with a Wine as well.

There are some booths that specialize in certain things such as just desserts, wine, beer, and cheese. The foodie in you can find something that you love here. It’s a fun experience to share with friends and family.

Here is a quick guide to what you can expect at this years Food and Wine Festival 2017:

 Nuts About Cheese

  • Brie toast with fig and mint and roasted California almond crumble
  • Baked ham and Swiss cheese croque monsieur roll with smoked pistachios
  • Chèvre fromage blanc tartine infused with rosemary and honey, topped with toasted hazelnuts
  • Almond milk tea with pudding

Uncork California

  • White wine flight
  • Red wine flight
  • Mimosa flight

I Heart Artichokes

  • Artichoke carbonara with garlic aioli and smoked bacon
  • Grilled and chilled artichoke hearts with Romesco sauce
  • Creamy artichoke and dark chocolate cake pop
  • Orange iced tea with orange pearls

Garlic Kissed

  • Grilled beef tenderloin slider with chimichurri sauce
  • Black garlic soy-braised pork belly bao with pickled vegetables
  • Garlic-rosemary and avocado oil ice cream pop

California Craft Brews

  • Southern California flight
  • Northern California flight

Olive Us

  • Chilled Cioppino soup with shrimp, crab claw and grilled olive bread
  • Warm olive focaccia with olive oil and sea salt
  • Vanilla bean crème fraîche panna cotta with Amarena cherry jus and EVOO madeleine

Bacon Twist

  • Baby iceberg and heirloom tomato wedge with peppered bacon and blue cheese dressing
  • Smoked bacon mac and cheese with barbecue-seasoned crispy onions
  • Maple-bacon Whoopie Pie

Lemon Grove

  • Roasted cauliflower and Meyer lemon-infused Dannon Oikos® Greek nonfat yogurt cauliflower puree with sundried tomatoes and fried capers
  • Duck confit on potato smash with Meyer lemon preserves
  • Meyer lemon macaron with blueberry marmalade, Meyer lemon cream and blueberry dust
  • Cherry lemonade with cherry pearls

Seafood…Sustained

  • Verlasso® sustainable salmon tataki with avocado-wasabi puree and Furikake dust
  • Cage-free cream cheese deviled eggs with farm-raised smoked trout and chives
  • Passion fruit posset and coconut chia with mango compote and jelly
  • Mango agua fresca

The Onion Lair

  • French onion mac and cheese topped with parmesan crumble and chives
  • Braised Wagyu beef on creamy polenta with haricot vert and red onion salad and roasted Cipollini onion
  • Chocolate-hazelnut and raspberry Feuillete tart
  • Strawberry pineapple float with vanilla ice cream and strawberry pearls

Off the Cob

  • Sweet corn nuggets with beef chili, spring onions and sour cream
  • Jackfruit carnitas banh mi nachos with cilantro crèma and “pickled” de gallo
  • Roasted sweet corn custard tart with honey tuille and smoked chili-infused chocolate sauce

Sweet & Sourdough

  • Bay shrimp Louie salad served in a mini Boudin sourdough boule
  • White cheddar lager soup topped with bacon, served in a mini Boudin sourdough boule
  • Milk chocolate sourdough bread pudding with vanilla bean sauce

LAStyle

  • Chicken Teriyaki slider with spicy Dole® pineapple jam
  • Korean barbecue beef short rib tacos with Kimchi slaw
  • Fresh strawberry compote, lemon verbena and vanilla bean shortcake parfait
  • Dole® Pineapple-strawberry Float with vanilla ice cream and strawberry pearls

Paradise Garden Grill Beer Garden

  • Beer-battered cod served with steak fries, sweet slaw and spiced remoulade
  • Potato and cheese pierogis with vegetarian sausage served with grilled Anaheim chilies, caramelized onions and sour cream
  • Beer-braised pork tacos served with pickled apple slaw, black beans and queso
  • Sausage platter trio served with braised red cabbage and warm potato salad
  • Large soft pretzel served with beer-mustard dipping sauce
  • Salted caramel budino with vanilla bean Chantilly cream
  • Bienenstich cake with honey-glazed almonds, filled with vanilla bean custard

The festival continues in the Hollywood Backlot area, featuring wine flights at Wineology, beer and beer floats at The Brewhouse and wine at the Festival Merchandise & Bottle Shop at Stage 17.

As to images: ©Disney